This easy dessert with 3 simple ingredients is not only quick to prepare but also incredibly delicious. It's perfect for those busy weeknights or last-minute gatherings, allowing anyone to create a delightful dessert with minimal effort.
Ingredients
Scale:
1 cup of heavy cream
1 cup of chocolate chips (semi-sweet or dark)
1 teaspoon of vanilla extract
Instructions
In a medium saucepan, pour the heavy cream and heat over medium heat. Stir gently and bring it to a simmer, but do not let it boil. This should take about 5 minutes.
Remove the cream from heat and add in the chocolate chips. Stir continuously until the chocolate is fully melted and the mixture is smooth and creamy.
Stir in the vanilla extract to the chocolate mixture.
Allow the chocolate mixture to cool for about 10 minutes at room temperature.
Transfer the cooled chocolate mixture to a mixing bowl. Using an electric mixer, whip the mixture on medium speed for about 3-4 minutes until it becomes fluffy.
Spoon the fluffy chocolate mixture into small serving dishes or cups. You can enjoy them right away or chill them in the refrigerator for an hour for a firmer texture.
