Crock Pot Pepper Steak

Introduction

Crock Pot Pepper Steak is a delicious and easy-to-make dish that combines tender strips of beef, colorful bell peppers, and a savory sauce. This slow cooker recipe is perfect for busy days when you want a satisfying meal without spending hours in the kitchen. The long cooking time allows the flavors to meld together, resulting in a mouthwatering dish that will impress your family and friends. Whether you’re cooking for a weeknight dinner or a special occasion, Crock Pot Pepper Steak is sure to be a hit.

Ingredients

For this recipe, you will need the following ingredients:

– 2 pounds beef sirloin, cut into thin strips

– 2 bell peppers, sliced

– 1 onion, sliced

– 3 cloves of garlic, minced

– 1/4 cup soy sauce

– 1/4 cup beef broth

– 2 tablespoons brown sugar

– 1 tablespoon cornstarch

– 1 teaspoon ginger, grated

– 1/2 teaspoon black pepper

– 2 tablespoons vegetable oil

Steps

Follow these steps to make Crock Pot Pepper Steak:

1. Heat the vegetable oil in a large skillet over medium-high heat. Add the beef strips and cook until browned. Transfer the beef to the crock pot.

2. In the same skillet, add the sliced bell peppers, onion, and garlic. Cook until the vegetables are softened. Transfer the vegetables to the crock pot.

3. In a small bowl, whisk together the soy sauce, beef broth, brown sugar, cornstarch, ginger, and black pepper. Pour the sauce over the beef and vegetables in the crock pot.

4. Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours, until the beef is tender.

5. Serve the Crock Pot Pepper Steak over steamed rice or noodles. Enjoy!

Variations

There are several ways to customize this recipe to suit your taste:

– Add some heat by including red pepper flakes or sriracha sauce.

– Experiment with different types of bell peppers, such as red, yellow, or orange, for a more colorful dish.

– For a twist, substitute the beef with chicken or tofu.

– Include additional vegetables like mushrooms or zucchini.

Tips

Here are some tips to help you make the best Crock Pot Pepper Steak:

– Use a good quality beef for the most tender and flavorful results.

– Cut the beef into thin strips against the grain to ensure tenderness.

– Don’t overcook the beef. It should be cooked until just tender to avoid toughness.

– If you prefer a thicker sauce, mix some additional cornstarch with water and add it to the crock pot during the last 30 minutes of cooking.

– Serve the Crock Pot Pepper Steak with steamed vegetables or a side salad for a complete meal.

Conclusion

Crock Pot Pepper Steak is a fantastic dish that combines tender beef, colorful bell peppers, and a flavorful sauce. This slow cooker recipe allows you to enjoy a delicious meal with minimal effort. Whether you’re cooking for your family or entertaining guests, this recipe is sure to impress. Try out different variations and experiment with your favorite ingredients to make it your own. Enjoy the mouthwatering flavors of Crock Pot Pepper Steak!